Mayver’s Debunks The Myths On Fat 

by For years Australians have been told to avoid processed fats within their diet, however Mayver’s ambassador and leading dietitian, Susie Burrell, is revealing the difference between good and bad fats and the important role the right fats plays in our diets.  […]

How Plant-Based Has Permeated The Fashion World

by     Fashion runways are typically an opportunity to showcase the hottest trends emerging from designers for the seasons ahead.  With the growing conversation around vegan leathers, ethical textiles and sustainably sourced clothing ranges, capturing the current cultural zeitgeist, Soulara has […]

Dandelion & Driftwood Returns To Hendra

by It wasn’t so long ago I attended the delightful comeback and opening night of a Queensland institution, Dandelion & Driftwood. A comforting and much-adored fully licenced café that had loyal followers from around the state eagerly waiting on the steps for […]

Bring Back Bush Food

by   Back in the late 1980s a retired Army officer and war veteran known for his love and knowledge of the bush, captivated Australians with his ABC series The Bush Tucker Man. The series involved Major Les Hiddins driving around the […]

Easy Mini Quiche to Make at Home

by   No two mini quiche are created equal. I’ve been to parties where they were dry, overcooked or you can’t taste the filling as the ratio of ingredients were wrong. Over Christmas and through the party season my go to recipe […]

Frosé All New Years Day!

by Forget New Years Eve, set yourself up for New Years Day and bring in 2021 with a Frosé!  The SheSociety girls got together with the team from Brisbane Drinks and have fine tuned the recipe for your recovery and awakening into […]

Meet Jaimee Pickles, The Woman Behind NAGA

by   SheSociety had the opportunity to ask Jaimee Pickles a few questions about her lastest project with her husband Andrew, NAGA Thai.  Tell us about you and your background? I started in the hospitality industry at 17. My first job was […]

Gluten Free Rice Cake Recipe

by   Although I am not gluten intolerant I have a number of friends who are. The majority of my recipes include gluten but I am keen to be able to offer my visitors the option of Gluten Free (GF) dishes. To […]

Vegan Pear Muffins 

by   If you’re like me baking for your family is soothing. I think many of us are baking the blues away in these uncertain times. I recently bought a bag of imperfect pears. Pears are in season and so cheap right […]

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